Sachigo Lake First Nation, Québec
I am an Indigenous pastry chef classically trained in French pastry who has been working in the industry for the last 19 years.
I have recently started my own business making a wide variety of pastries entirely inspired by my Indigenous roots.
" Experience the art of indigenous storytelling baked into every bite"
Buy their work...
Please visit Kîsisam.com to view Dominique’s pastries, or contact them for any inquiries.